Monday, 15 November 2010

Sura Puttu - Stir fried Shark Meat

This is another food that is rich in garlic and one that is recommended for lactating women.
1. Shark - 250gms
2. Shallots - 100gms
3. Garlic - 8-10 cloves
4. Chilly + coriander powder - 1tsp
5. Turmeric powder - 3/4tsp
6. Fennel - 1/2tsp
7. Green chilly - 2
8. Oil - 1 1/2 tbsp
9. Curry leaves - few
10. Salt

1. Cook shark in water, ( do not over cook) peel off the skin from the shark and drain excess water from the shark meat. Shred meat, add 1/2tsp of turmeric powder and mix well. Set aside.
2. Heat oil in a pan, add fennel, when it begins to change colour, add chopped shallots, curry leaves and saute’.
3. Add green chilly, garlic cloves, stir and when they are cooked add shredded shark meat, 1/4 tsp of turmeric powder, chilly+coriander powder, salt and mix well, cook on low heat, until everything is well combined. Serve this healthy gramathu samayal with  rice.

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Hiya all,
Finally on this day of october the 1st, 2012, I have decided to include the comment form, after a long gap of two years. But, I am going to be a bit selfish here and keep all those nice and lovely things that is said for me and only me to cherish and will be sharing any queries that requires clarifications and your experience about the food if you have tried my recipes. So, drop in a word if you have anything to say and thanks a lot for stopping by.
"Have a nice day"

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